Friday, March 27, 2009

Pastoral Cooks?

Oh yes we do! Here at Pastoral we not only a highly knowledgeable team, but many of the employees are trained cooks and chefs who have worked at some of the best restaurants in the country.

Often customers come in and ask us how to cook with a cheese. Starting this weekend, we're going to give you some suggestions. The staff was challenged to come up with some cheesy ideas using our fresh cheeses (Mozzarella, Feta, Tomini).

This weekend we've got our first recipe. A great pasta salad using either the the Tomini with herbs, or with pepper flakes. Tomini are a soft fresh cheese with a bit of tang to them. Super creamy with just a hint of lemon zest. This cheese can be used on pizza, in pasta, and even egg dishes.

Come in to either store this weekend, get a taste, pick up the recipe and try this recipe (or experiment on your own).


-Agela

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