Friday, November 20, 2009

Weekly Pairing and Holiday News

The Chicago Loop Alliance, in partnership with the Greater Chicago Food Depository has come up with a "Winter Wonderloop" project. Please help us help others this holiday season with your donation of any non-perishable foods.

This Saturday we will be offering another free tasting at our Broadway location from 3pm-6pm. Stop by for a taste of some delicious wines and beer and get your holiday libations in advance!

We are also offering specialty breads from Bennison's for your holiday festivities. This year we have the always popular Cranberry Pecan bread and a new addition to the roster, Apple Cider bread. Call either store to pre-order your loaves.

This week for our pairing we're going French. The cheese this week is Abondance de Savoie. Named for the breed of cattle whose milk is used to make the cheese, this cheese dates back to the late 1800's. Sweet and nutty with a slight grassiness, this cheese has a rich and complex flavor that is sure to please the Alpine cheese lover.

For wine Jan suggest the 2005 Domaine Brusset "Chabrille" from Cairrane, France. This small production wine comes from a single village. This wine has a long finish with a lot of bacon, loam and cedar in the nose. This wine is full of old-world funk and glory.








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